Denison’s Jack MacGregor wins second place in national theatre competition

 

Jack MacGregor, of Denison, won second place in a national theatre competition. He is a student at Northwestern College in Orange City.  Submitted Photo

 
 

Jack MacGregor, a Northwestern College theatre major from Denison, placed second nationally for scenic design at the Kennedy Center American College Theater Festival (KCACTF) competition April 21-26.

MacGregor was honored for his work on Northwestern’s production of “Silent Sky,” a drama based on the true story of Henrietta Leavitt, an astronomer who made a groundbreaking discovery in the early 1900s while dealing with the challenges of being a woman in a male-dominated field.

MacGregor won runner-up honors while competing with graduate theatre students getting their Master of Fine Arts degrees in scenic design. He also won a full summer fellowship to work as a scenic designer for the Eugene O’Neill Theater Center in Waterford, Connecticut, which is described as the launchpad of American theatre.

“Jack has a remarkable ability to collaborate with other designers,” said Dr. Robert Hubbard, professor of theatre at Northwestern. “He does his own research that integrates seamlessly into the ensemble. In ‘Silent Sky,’ Jack created an environment where the lighting designer could visualize the night sky. The combination was breathtaking.”

“Silent Sky” was produced in the spring of 2023 when MacGregor was a sophomore at Northwestern. As the scenic designer for the show, he was asked by the director to give the audience the sense that they were sitting under a night sky.

 
 
 

“The show was going to be in the round, so I decided to make the set a planetarium,” MacGregor said.

Because quick scene changes and visibility were important, he designed desks, tables and other furniture to be small, lightweight or on wheels.

“Since the play revolves around astronomical discoveries in the 1900s, I decided to paint the floor and set pieces reflective of 1900s astronomical art,” MacGregor said. “Overall, the show turned out beautifully. I loved the design process, seeing it come to fruition, and experiencing how it helped tell the story of ‘Silent Sky.’”

The Eugene O’Neill Theater Center is one of the most prestigious new play development workshops in existence. This summer, MacGregor will be working alongside some of the most respected and admired theatre makers in the world.

 

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Anne Neumann becomes taekwondo master

 

A big step up

 
 
 

Anne Neumann surpassed another obstacle in her pursuit of the Korean martial art of taekwondo.  She tested for and received the rank of fourth dan (fourth-degree black belt) in December.

Anne is the owner and instructor of Neu-Fit and West Iowa Martial Arts, located in the old masonic lodge on 1st Avenue North in Denison.

Fourth dan means that now Anne is a master. She was a junior master at her previous rank of third dan.

Anne applied to be tested a year ago. Testing for third dan on up is done only once a year.

The testing involved exhibiting hand and foot techniques and a demonstration of poomsae consistent to what was then her rank of third dan.

Poomsae is a series of attack and defense forms in simulated combat.

Anne also had to break eight boards consecutively.

In addition, she had to submit an essay that spoke to her journey in taekwondo, which, she wrote, involved overcoming many obstacles.

“Through dedicated practice and discipline, I believe we can transform challenges into opportunities for growth. By fostering a supportive and empowering environment, I aim to guide my students in developing not only their physical skills but also their mental resilience. Together, we embrace challenges and stepping stones toward becoming stronger, more confident individuals who can triumph over adversity both on and off the mat,” she wrote.

Although she has been doing taekwondo for 20 years, Anne found the testing to be stressful as she had 30 black belts of fifth and sixth degree judging her.

“It had been 13 years since I last tested,” she said. A friend was getting tested, and she talked me into it.”

Anne said she would have eventually tested but the friend pushed her, for which she is thankful.

Anne studies at the Martial Arts Club at Iowa State University under Grandmaster Yong Chin Pak and Master Matt Hamann.

“Being part of a club is like being in a family,” said Anne.

To test, a person has to be active in the club, conduct seminars when asked and help with judging when asked.

 
 
 

Anne’s involvement in taekwondo started indirectly through her son, Hans. At the time, two of her sons were involved in dance and gymnastics. Hans was taking dance classes, but Anne could see he wasn’t really interested. After time passed, she asked him if he wanted to try something else. Hans, then age seven, enrolled in Master Steve Englehardt’s taekwondo classes that were conducted on the lower level of the old masonic temple at the time.

“I was sitting and watching him, and decided I should take the classes as well,” said Anne. 

She was 40 at the time, and wrote in her essay, “Most people would consider martial arts for the youth. My story is an example of the fact that age is just a number, and the spirit of martial arts has no limit or boundaries.”

Hans, by the way, has kept up with taekwondo. He is a second-degree black belt. He is now also doing ju jitsu and lives in Colorado.

Achieving the rank of fourth dan means accepting more responsibility within the club and martial art.

“It’s a huge accomplishment for me. Taekwondo is a lifelong pursuit,” Anne said. “It (the fourth dan) will help me connect with senior black belts and learn more so I can bring it back here to the club at West Iowa Martial Arts.”

Anne also received her first Kukkiwon certification. Kukkiwon, in Seoul, South Korea, sets the official curriculum for those who wish to become Kukkiwon certified instructors. 

In her essay, Anne reflected back on her journey in taekwondo. She wrote, “Taekwondo has not only honed my physical prowess but has also cultivated my mental and emotional strength. The focus required to execute intricate forms, the patience needed to perfect a technique and the camaraderie shared with fellow practitioners have enriched my life in ways words cannot express.”

She added, “As I reflect upon my journey, I am reminded that taekwondo is not just about kicks and punches; it's about the journey within. It's about discovering the limitless potential that resides within all of us, regardless of age. I am reminded that the path of mastery is one that is never truly complete, and it's the journey itself that holds the most value.”

 

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Great friendship grows even stronger through kidney donation

 

The kindest act of all

 

Samantha (Bernholtz) Krapfl and Camille Bruck have been friends for 25 years, since they attended Denison Middle School. submitted photos

 
 

Samantha (Bernholtz) Krapfl and Camille Bruck have been friends with a strong bond for 25 years, since they were students at Denison Middle School. 

This past fall that bond became even greater when Camille donated a kidney to Samantha.

The two graduated from Denison High School in 2005 and both moved to the Des Moines area.

Samantha, her husband, Brent, and their 12-year-old-son, Kryson, live in West Des Moines. Brent works at Local 347 as an electrician. Samantha has operated her own cosmetology business for 14 years. When they aren’t working, they are taking Kryson to confirmation, year-round basketball practices and seasonal football practices. They spend a lot of weekends watching their son play basketball and football.

Camille has lived in Des Moines for 18 years. She is in product/project management, driving innovative tech solutions for an insurance company, to enhance customer experiences. 

“As a single mother, my six-year-old son, Lincoln, brings joy with his ambitious energy, and caring nature,” said Camille. “Our days are filled with outdoor adventures, travels, sports and cherished moments with families and friends. Life in Des Moines is a beautiful blend of work, family and exploration.”

They said their friendship is special. Samantha said it is based on loyalty, empathy, selflessness, trust and respect. Camille described it as a “tapestry of moments, woven through time with strings of laughter, tears and support,” and a friendship that’s not bound by time or distance.

“We’ve celebrated each other’s victories and shouldered the weight of hardships,” said Camille. “Our journey hasn’t always been easy, but it’s been profound and transformative. We’ve witnessed each other evolve, not just in milestones we’ve shared but in the quiet growth that happens in the spaces between.”

That description of friendship took on special meaning when Samantha was diagnosed with Oxalate Nephropathy in the fall of 2022. She was in kidney failure and needed dialysis. 

“I felt so sick but did not want to have dialysis quite yet,” she said. “This shocking news was a lot to absorb.”

Months later, in February 2023, her nephrologist told her that she would not be around much longer if she did not start dialysis.

“I had so much fluid built up that I was suffocating, and all of my organs were having to work twice as hard,” Samantha explained.

She started dialysis with a central venous catheter in her internal jugular. Her new “normal” was leaving home at 5 a.m. three days a week for three-hour dialysis sessions. She would then drive home, hoping to see Kryson before he went off to school.

“I’d get ready for work and hope that I’d feel good that day,” Samantha said. “It was pretty normal for me to feel nauseous, fatigued and forgetful on a daily basis. I was limited to 20 ounces of fluid a day and was on a strict diet.”

Shortly after dialysis started, Samantha went in for testing at the Mayo Clinic in Rochester, Minnesota, to see if she was a candidate for a kidney transplant. In April 2023, she was approved to be a candidate. 

“My mom, dad and brother would have been my best matches. They were all declined to continue testing due to their own health,” Samantha said. “The testing process is very thorough, and at times it was hard to understand why so many people who had stepped up were being declined. 

“In the end, I put my trust in the Lord and in my team of nephrologists,” she said.

Friends of the family, other family and her clients signed up to be donors and they were all declined. A family friend and one of Samantha’s aunts went the furthest in the testing process. They were not compatible to be a donor directly to Samantha, but they could donate their kidney to a stranger in the national kidney exchange program and in return Samantha would get a stranger’s kidney.

In the meantime, Camille was beginning to consider donating a kidney to Samantha. 

Camille said, “When Samantha shared her urgent need for a kidney transplant, two thoughts crossed my mind. First, the courage it takes to seek help from friends and family during such a critical time. Second, I realized my blood type matched hers. I thought, ‘if it were me, I’d hope someone would consider being a kidney donor.’”

A few weeks later, Camille saw Iowa Donor Network features on the morning news.

“I don’t believe in coincidences; I believe in divine moments,” she said. “This affirmed my path and God’s calling for me.”

Camille applied to be a donor. The testing, at the Mayo Clinic, spanned six to nine months, during which Camille drew strength from answered prayers, reconnected friends and new acquaintances who had also donated kidneys, Kidney Donor Athlete group, and other organizations where donors advocated to “share your spare” and went on to live normal, prosperous and healthy lives. 

“Each encouragement fueled my resolve,” Camille said. “In the quiet corridors of our hearts, where compassion meets courage, I found a purpose. Advocating for kidney donation became more than a cause – it became my calling. Witnessing the transformation, when hope blooms anew and vitality returns, is a privilege beyond measure. Each step echoes with gratitude. Kidney donation bridges lives and grants someone a chance at a better quality of life. It’s a gift wrapped in selflessness. As I stand here, a living testament to God’s love, I know I’ve made a difference in the life of another.”

Camille shared the donor process and match tests with a close-knit group of family and friends, but Samantha was unaware that her friend was going through the testing process.

Camille said that the close-knit group provided discussions, prayers and unwavering encouragement with open arms of support.

“There are countless amounts of information and decisions involved in the donor process,” Camille said. “Recognizing the physical, emotional and financial implications, I took intentional time for reflection and understanding. With confidence, I informed Samantha’s family of my approval and commitment. It was crucial for me to be fully prepared because as the United Network for Organ Sharing aptly puts it, ‘Without the organ donor, there is no story, no hope, no transplant. But when there is an organ donor, life springs from death, sorrow turns to hope, and a terrible loss becomes a gift.’ This truth weighed on my heart, and I approached this life-changing decision with the utmost reverence.” 

Camille said that when she first shared with her family her decision to donate a kidney to Samantha, her family understandably hesitated.

“Major surgery is no small matter, and its implications – health, well-being and longevity – weighed heavily,” she said. “Yet, I approached it from a different angle. What if everything went right? If it were my child in need, I’d offer both my kidneys without hesitation. But this time, it was a dear friend who needed the gift of life. 

“As we navigated the lengthy approval process, my family understood God’s calling for me,” she continued. “With unwavering support, they walked alongside me through every twist and turn. Their faith, love and support made this incredible gift possible.”

In September last year, Camille asked if she could stop over at Samantha’s house.

“Camille then shared with me that she had been going through the process of being my kidney donor and said she was a match,” Samantha recalled. “I had tears of joy, to say the least. What a selfless gift that will be forever appreciated more than she will ever know. It’s still surreal.”

Samantha’s husband was at home when Camille delivered the news, and he was also beyond thankful.

“I called my parents right away after Camille left,” said Samantha. “Everyone was excited for the next step, and I could not wait!”

The transplant surgery was set for November 7 last year at the Mayo Clinic. Samantha’s and Camille’s families joined them on the trip to Rochester.

One last day of testing took place before the day of the surgery.

 
 

Samantha (Bernholtz) Krapfl and Camille Bruck are shown before kidney transplant surgery. 

 
 

Camille Bruck is pictured with her mother, Pat, while spending time in the hospital recovering.

 
 

“I was not nervous at all. I was calm and if anything, excited for my life to start again,” Samantha said.

“The day of the surgery, Camille and I were checked in by 7:15 a.m. and we waited together with our families to head back for surgery prep,” she continued. “We each went back in separate rooms and gave each other a hug, and they were ready for Camille to go first. Not too long after that, it was my turn.”

Samantha woke up with her family surrounding her. 

“The surgery went perfect, and my new kidney (she named it Barbara Ann) was hard at work cleaning my blood,” Samantha said. “I was in Rochester for a month after the transplant for continued blood work, nephrologist visits and kidney classes. I could tell a difference in how good I felt in just a couple days after surgery.”

Camille said she was blessed beyond measure with her recovery.

“It went better than I ever expected with no complications; however, this is different for everyone,” she said.

Camille took six weeks off work, focusing on daily walks, rest and puzzles. 

“Lincoln just loved it as well since it meant an endless amount of time with his Nana (grandma),” she said. “During that period, with other’s servant hearts, I had family and community help in day-to-day activities. That was critical to a successful recovery.”

After recovery, Camille resumed work without limitations. 

“My body is continuing to adapt to life with one kidney and will, within the first year,” she said. “With God’s grace, I’ve resumed all pre-surgery activities, feeling little to no difference.”

Samantha continues to get her blood drawn every other week in Des Moines and all results are sent to her team of doctors at the Mayo Clinic. She will have a kidney biopsy in April, then at the one-year mark, and at the two-year mark and so on. She explained the biopsy is able to show early signs of rejection. 

“I honestly feel fantastic and am so thankful to not have to depend on a dialysis machine to keep me alive,” said Samantha. “I am thankful for good health and energy. I’m thankful that I am able to be a wife and mom again. I am thankful to travel with my family and be around my friends. 

“Even more so I am thankful that Camille did the kindest act of all and allowed me to live life again,” Samantha continued. “As far as Camille and my friendship goes - we have always had a strong bond, but this process has opened both of our hearts. We definitely have an extra special friendship. After all, she did donate one of her kidneys to me.”

Camille said through the donation of the kidney, she and Samantha found the ultimate expression of their friendship’s endurance.

“It’s a reminder that the most profound connections are not just about the good times but also about the willingness to face the toughest challenges together,” she said. “That’s what makes our friendship truly special. Our bond deepened as we navigated this extraordinary journey together. To share such an exceptional story with a cherished friend is nothing short of amazing.”

 
 

After being discharged, Camille Bruck (at right) would return to the hospital to walk the hallways with her friend, Samantha (Bernholtz) Krapfl.

 

The Bruck, Bernholtz and Krapfl families gather around a table. Pictured from left are Vernon Bruck, Tom Bernholtz, Pat Bruck, Brent Krapfl, Darel Bernholtz, Samantha (Bernholtz) Krapfl and Camille Bruck.

 

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Rhonda Rauch named Friend of Education by DEA

 

Peter Bekkerus, president of the Denison Education Association (DEA), presents Rhonda Rauch with the DEA Friend of Education Award for 2024.  Submitted Photo

 
 

The Denison Education Association (DEA) presented Rhonda Rauch with its Friend of Education Award for 2024 at its March meeting.

Rhonda works as a project analyst at Professional Computer Services in Denison, but her passion is photography. It started as a hobby when her kids were younger, and it has blossomed into her own business, RhondaR Photography. She takes pictures at almost every event that takes place at the school. 

From basketball games to musicals, FFA Tractor Day and speech competitions, she makes sure she gets pictures of all students participating in their activities. Many of these pictures are posted in places for parents to see; she shares Facebook albums with hundreds of shots of the kids participating in the activities they love. 

She also has recently joined the newest paper, The Denison Free Press, as their chief photographer. 

She keeps herself busy, heading to schools at the start of each sports season for team and individual pictures of each sport. 

For the first decade of taking pictures, Rhonda was working full time as a project analyst and still taking and editing photos for the schools and students. On average, she spent about two to three hours taking pictures of activities during the week. After each event, she would sort through roughly 600 photos to find the best ones to edit, and she would upload about 200 photos to Facebook. This process of sorting and editing a single event takes a couple of hours. 

Just about two years ago, she was able to cut back on her hours as a project analyst so she could dedicate even more of her time to taking pictures of events. This allowed her to attend anywhere from eight to 16 hours of school activities per week - even some out of town activities.

 
 
 

People will also find Rhonda attending any state event that involves a Denison athlete. From the state wrestling meet to playoff football games, she makes sure that these athletes are recognized for their hard work and dedication to their activity with lots of photos available to their families. 

The impact she has on the Denison Community School District and its students does not go unnoticed. Almost every student involved in activities at the school will recognize Rhonda and the crazy photography angles she likes to get. Many parents are appreciative of the photos she posts or sends out. It is clear to the Denison Education Association that Rhonda puts in an immense amount of time and energy for this passion to make a difference in students’ and families’ lives.

 

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Denison’s Harrison Dahm to compete in national contest next week

 

Was the champion Iowa grocery bagger in 2023

 

Harrison Dahm starts a practice run to bag groceries as quickly and as efficiently has he can, in preparation for a national bagging contest next week in Las Vegas, Nevada.  Submitted Photo

 
 

After winning the Best Bagger contest at the Iowa State Fair in August, Harrison Dahm, of Denison, will be off to Las Vegas next week for the National Grocers Association (NGA) Best Bagger Championship.

Harrison competed in the state contest for three consecutive years. He placed fourth in 2021, third in 2022 and first last year.

Harrison, who is in his second year at Iowa State University and is majoring in industrial engineering, has been bagging groceries since May of 2018 at the Denison Fareway where his father, Mike, is the grocery manager.

His father, incidentally, was the champion bagger in Iowa in 1994 and 1995, and then became the national champion in 1996.

The NGA’s Best Bagger Championship is a yearlong contest in which grocery baggers from around the nation compete for the national prize.

The first National Best Bagger Championship contest took place in 1987 in Dallas. This year’s contest will be at Ceaser Forum Convention Center in Las Vegas. That’s where the NGA’s annual convention will take place.

One objective of the contest is to teach and develop the knowledge and skills of successful bagging and customer service.

Harrison will fly to Las Vegas on March 10, compete on March 11 and have a day to roam around the city on March 12 before returning home on the 13th.

He said the biggest difference between the state and the national contest is that the national contest has big sponsors, like PepsiCo and Campbells, so he figures the national contest will feature products from those companies.

“Products like Quaker oatmeal boxes, possibly a full two-liter bottle of pop, a bunch of Campbells cans, a bottle of Gatorade and maybe a single-serve glass bottle of Starbucks macchiato,” Harrison guessed. “The products may differ, but the system of bagging is the same.”

The bagger contest is run in heats, with the championship qualifiers facing off head-to-head.

This year 18 contestants will be in the national contest. This year’s qualifiers are from Alabama, California, Georgia, Iowa, Kansas, Kentucky, Massachusetts, Minnesota, Missouri, Nebraska, Ohio, Rhode Island, South Dakota, Tennessee, Utah, Virginia, Washington and Wisconsin.

Harrison is acquainted with and has been receiving tips from the qualifier from Nebraska, Nolan McGregor. McGregor was the Iowa champion bagger in 2022 and competed in the national contest in 2023. Since that time he was transferred by Fareway to a store in Nebraska, which did the best bagger contest for the first time in 2023. McGregor won that contest and will be returning to the national contest. In Iowa, once a person wins the state championship, they cannot compete again.

Harrison has also been turning to YouTube videos to hone his technique.

He said the videos give him visual insight.

“That definitely helps with selecting what items I should be bagging,” he said. “That’s where I got the idea of the two-liter bottle of pop, the single-serve bottle of Gatorade and Quaker oatmeal. 

“The videos give good insight and also help me with the structure of what’s going on,” Harrison continued. “I want to know where I’m going to go and how much time I will have to look at the table of items before the heat begins.”

Watching videos and getting tips from others is fine, but there is no substitute for hands-on practice.

“For the past month or so I’ve been periodically coming home on Saturdays and Sundays. I wait until my dad comes home and he sets up a table with a random set of groceries,” Harrison said. “We’ll practice for a couple hours and take some breaks, and Sunday morning I try to get a little bit in before I have to go back to college.”

Two hours of practice can be pretty intense.

“It gets very repetitive,” Harrison said. “If you get tired of it or lose your focus, it can really set off your times. There’s a bunch of variations in times once you get tired, and variations in the weights of the bags.”

Time and weight distribution are two areas where a bagger can score points. There’s also bag-building technique, style, attitude and appearance.

Ten points are awarded for times of up to 53 seconds, nine points for 53:01 to 57 seconds and on down to one point for 85:01 or more seconds.

Up to 10 points can be awarded for proper bag-building technique and up to five points can be awarded for the distribution of weight among bags. This is calculated by weighing each bag and subtracting the weight of the lightest bag from the heaviest bag, then subtracting the difference in weights from the total possible points (5).

 
 

After filling one bag with groceries, Harrison Dahm works on a second and then a third bag. He lifts his arms to signal that he is done. 

 
 

Style, attitude and appearance can earn a bagger up to five points.

“I think for as many times as I’ve bagged groceries, I could walk up to a table without  practicing for a week and just crush the times and the weights,” Harrison said. “It’s gotten to where I can walk up to a table with anything you throw at me, 30 items or 50 items, I’m almost certain I can get it done in under a minute.”

Still, Harrison is not taking any chances. He talked about taking groceries back to Iowa State this week just to practice some more.

Besides bagging and bragging rights, cash prizes are on the line at the national contest - $10,000 for the national champion, $5,000 for first runner up, $1,000 for second and third runners up and $500 for fourth runner up.

Harrison will have a lot of support at the national contest. His mother and father and his sister will be going along. His brother might be going. In addition, an uncle will make the trip and possibly another uncle and his wife.

And two customers will be going.

“A wife and a husband who I met over the summer,” Harrison said. “I did some work for them and talked to them about the Iowa contest. They came and watched me at the state fair and said they wanted to watch me in Vegas.”

People can watch Harrison and the other baggers compete for the national championship via a live stream on the National Grocers Association Facebook page. The link is https://www.facebook.com/NationalGrocersAssn/.

 

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A new Denison twist on The Old Fashioned

Ken Kahl, Dustin Durbin opening businesses in former Legion building

 

The developers of a new bar in Denison, The Old Fashioned, plan to open within weeks. Pictured are business partners Dustin Durbin (left) and Ken Kahl.  PHOTO BY DOUGLAS BURNS

 
 

A Prohibition era-themed bar with a speakeasy ambiance is slated to open in mid-March in the former American Legion building, a historic reach in downtown Denison.

The bar's name: The Old Fashioned. The mood: laid back. The cocktails: think 1920s mixes.

"The exciting thing is to open something that's just been a hidden gem in town for so long," said The Old Fashioned's co-creator and owner Dustin Durbin, 41. "So the excitement is just when everybody walks through the door. It's really neat. I'm already excited being here, but when you get people to come in here and see it for the first time, they're just in shock. Like, 'Oh my gosh, I didn't even know this was up here.'"

Durbin is opening the bar, which already has a manager and a planned staff of four people, at 1211 Broadway. It will be in the upstairs of the building in a space adjacent to the new location for Crawford County Abstract, LLC, a business owned by Durbin's business partner Ken Kahl, 41. The abstract firm, which has orbiting operations in Cass and Sac counties, is currently located above the Donna Reed Theater, a block to the east.

"This is our home and Denison is strong," Kahl said of the investment in the property, which he and Durbin are remodeling for the businesses. They took ownership in January.

 
 

The Old Fashioned bar in Denison will be located in the upstairs of 1211 Broadway in the former Legion building. It will feature ample space for relaxed socializing and events. 

 
 

Crawford County Abstract plans to open in the new location in the spring.

The Old Fashioned, which will exclusively serve cocktails (save for one beer, Natural Light) and no food, plans to be a good addition to the block, to boost traffic for other businesses, like the adjacent bar, Just One More, Kahl said.

"I think we'll be great neighbors and will complement each other well," Kahl said. "And I like to think that every decision we make for this space is based on how we can make it unique and special for the patrons and for the town."

Added Durbin, "I don't want the beer business. I want the cocktail business."

As for those cocktails, expect to see Old Fashioneds (whiskey) on the menu as well as French 75s (gin, champagne, lemon juice, and sugar) and Mary Pickfords (white rum, fresh pineapple juice, grenadine, and Maraschino liqueur.).

"Gin's a very common Prohibition era cocktail," Kahl said. "So, you know, as much as we like whiskey, gin just keeps coming around. And I'm getting to appreciate it a lot more. And I'm wondering, I'm curious to see if the general public will gain a greater appreciation for gin cocktails through our menu."

The gin cocktails at The Old Fashioned will be far better than the standard gin and tonics Iowa drinkers know, said Durbin, who joked that the stand-by G & T's taste like Christmas trees.

The Mary Pickford is special in an historic sense, too, Kahl noted, as the drink is named in honor of an actress, an early figure in Hollywood who was married to actor Douglas Fairbanks, and performed at the old opera house in Denison, what is now the Donna Reed Theater, early in her career as she traveled the nation by rail.

The drink menu won't be confined to beverages with alcohol.

"The menu at The Old Fashioned will feature various cocktails with explanations of the flavors and processes involved in creating them," Durbin and Kahl state in a business filing. "The menu will also showcase a variety of mocktail recipes, to demonstrate that beverages can be exquisite without alcohol. We will not be preparing food, as the goal is simply to offer upscale beverage options before or after patronizing local eateries for dinner."

The Old Fashioned plans to have a dress code for staff as well.

The Old Fashioned will be open Thursday, Friday and Saturday from 4 to 10 p.m.

For his part, Kahl started in the abstract business in 2008 and took over ownership of Crawford County Abstract in 2012. The business dates to 1912.

 
 

The exterior of a developing complex that will include The Old Fashioned bar and a relocated Crawford County Abstract.


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CCMH nurse was named one of the 100 best in the state

 

Sam (Samatha) Pauley receives a certificate of recognition from Kelby Eck, emergency department director at Crawford County Memorial Hospital.  SUBMITTED PHOTOS

 

Sam (Samantha) Pauley with Crawford County Memorial Hospital (CCMH) was one of 100 nurses in Iowa who were recognized by the Great Iowa Nurses organization.

She is a nurse in the emergency department.

Sam said she felt fortunate to work with a team of nurses who made her award possible. 

"I would never have deserved this recognition without the support of my colleagues, which includes the paramedic team, and that day after day, we all work as a single team for the benefit, safety, and care of our patients,” Sam said.

She added, "The recognition belongs to all members of the department because they made me the nurse that I am today. I feel fortunate to live in this beautiful community."

 
 

A number of Sam Pauley’s family members attended the celebration that Crawford County Memorial Hospital hosted in her honor. From left are Sarah Luft (Sam's mother-in-law), Sam Pauley, Scott Pick (Sam's father), Katie Pick (Sam's mother), and Jeannie Gorman (Sam's grandmother).

 
 

Emergency Room Department Director Kelby Eck said that he nominated Sam because of his essential role in training other nurses for the department. 

"The decision was difficult because in my department I am surrounded by nurses with devotion to their careers, who demonstrate it in their care and dedication to our patients."

He added, "Sam also demonstrates her dedication by taking her colleagues under her wing to train and guide them in the different activities of our department."

Kelby said he was notified about Sam's award in January of this year. 

“That gave us enough time to make a shirt with the motto, “The Great Iowa Nurse.’”

Great Iowa Nurses is a non-profit organization that recognizes nurses in Iowa and spotlights qualities that demonstrate efforts by nurses that go beyond their regular duties.

 

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Jeri Dreyer’s commitment to animals results in award for Denison Pound

It all started with Jingles

 

Jeri Dreyer is shown with a min pin (miniature pinscher) that is up for adoption. Jeri’s passion for animals led to an award for the Denison Animal Pound. Photo By gordon wolf

 
 

Last week Wednesday, Jeri Dreyer, manager of the Denison Animal Pound, was presented with an award from the Best Friends Network in recognition of achieving a no-kill shelter status for 2022.

The Best Friends Network, located in Utah, is the biggest rescue in the nation and averages around 1,600 animals at all times, Jeri explained.

She was surprised by the award, presented at the Denison City Council meeting, because she had forgotten that the Best Friends Network had called some time ago.

“About a year ago I got a telephone call. They wanted to know if I could send my records,” Jeri said. “I did, after I removed people’s names. I didn’t know why they wanted to see my records, and they didn’t say, but I have nothing to hide. I had forgotten about it. Then at city hall they told me about the award.”

The no-kill shelter status is for exceeding a 90% save rate for cats and dogs. Jeri said the pound is always at or above 90% and has even gone as high as a 98% save rate.

She goes to great lengths to find a home for every cat and dog. The exception is dogs that are too dangerous to adopt out. 

Jeri’s love of animals began at an early age with a little black cocker spaniel named Jingles.

“I went to three different grade schools, two different junior high schools and two or three different high schools, but my best friend was my dog because we never lived anywhere long enough to really make friends,” she said.

Jeri was born in Sioux Rapids and then her father went into construction. She lived in Storm Lake (at least two different times), Albert City, Sibley and Marathon.

Jingles was not only a trusted friend but also a trustworthy source of transportation when Jeri was in grade school.

“My mother worked at a factory, and when it was time for her to get off work, I put on my roller skates and put the leash on Jingles and he would pull me,” she said. “It was several blocks to the factory, and he knew the routine.”

Jeri came to Denison with her husband, Ron, and their two children, Brent and Jessica, in 1977 and a year later started grooming dogs at the veterinary clinic at the corner of Highway 30 and 20th Street, now called Lincoln Highway Animal Hospital. She started with Dr. T. A. Willroth, then worked for Dr. Kevin McKeown when he purchased the clinic and now works for the current owner, Dr. Beth Reineke.

“I just enjoy being with animals,” she added.

She uses Petfinder and the pound’s websites (denisoncitypound.com or denisoncitypound.org – both work) and also works with rescue organizations to find homes for the animals.

An example of a long-distance success story is a huge malamute weighing 120 pounds, probably the biggest dog that was a guest at the pound in Jeri’s time there.

“A rescue had already interviewed somebody and had them on a waiting list, so the rescue was in contact with me,” Jeri recalled. “The family that was going to adopt him lived in Kansas City, so the day after Thanksgiving my husband and I drove to the airport in Kansas City where the head of this rescue flew in from Atlanta, Georgia. He met us at the airport, and then we met the new family.”

Another time Jeri and Ron drove to Wisconsin.

“I had a little black cocker spaniel here, and he reminded me so much of Jingles. But he had dry eye and so was mainly blind,” Jeri said. “I found a rescue in Wisconsin that guaranteed me he would not be put down. The rescue would find him a family and give him a retirement package where they would pay for three haircuts a year and pay for his eye medicine, because it was quite expensive. So on our anniversary (in September), Ron and I drove to Wisconsin to this rescue so I could kind of check it out. The rescue got the dog a wonderful home. The dog’s new family sent me a picture.”

Jeri said she loves it when families that adopt dogs or cats from the pound send pictures and keep in touch with her.

“I’ve had people come here from New York, Boston and Alaska,” she added. “I’ll meet them at the airport (in Omaha) or they’ll fly into Omaha and then drive up here.”

She recalled one woman from New York City who adopted two dogs. The woman sent crates and everything else needed for the dogs to the pound in Denison. Then she flew into Omaha, rented a SUV, drove to Denison to pick up the dogs and headed back to New York City.

“I’ve met some wonderful people through operating the pound,” Jeri said.

People travel that far to get a dog from the pound in Denison because they are looking for a certain breed, or they just fall in love with a dog or cat because of the pictures Jeri posts online.

“What you want to do is get a good picture, so when people see that picture, they fall in love and they have to have that dog or cat or come and meet them,” she said.

Jeri grooms the dogs before she photographs them. 

She recalled one Sunday when she went to the pound and gave haircuts to six dogs that were going to up for adoption.

“They had to be cleaned up and spruced up because nobody would adopt them the way they looked before they were groomed,” she said.

Jeri started working at the pound on May 1, 1998, and since that time the size of the facility has doubled. The addition was done more than 10 years ago after numerous fundraisers.

“When I first took over, we had just the one kennel with eight runs, but we cover the whole county for animal control,” she explained. “The way I wanted the pound was to have the room for the animals to stay until they get a home.”

Those who want to help the pound can bring bags of Purina dog food.

“I ask for Purina because it’s the most reasonably priced and the dogs do good on it. I try to keep them on one food so they don’t have gastric problems,” Jeri said.

She continued that Walmart in Denison and Carroll donate food.

If other brands of dog food are donated, Jeri mixes those with the Purina. 

She explained that stores are not carrying as much dog food these days so there aren’t as many torn bags.

“We are running pretty short, and having that food is the secret to keeping the dogs here,” Jeri said.

She explained if the City of Denison had to buy all that food, she wouldn’t be able to house the dogs as long as she does.

“Getting our food donated is a way these guys (dogs) can have the time they need here to get adopted,” Jeri said.

The pound also receives donations of medicines, such as worming medicines, from veterinary clinics.

 
 

Denison Mayor Pam Soseman (right) presented Jeri Dreyer with a plaque from the Best Friends Network for having a no-kill shelter for calendar year 2022. Jeri is the manager of the Denison Animal Pound.

 
 

Some dogs are long-term guests. A dog Jeri adopted out last week Thursday had been at the pound since September.

But Blue is the longest resident of the pound – five years – because he is not adoptable.

Blue is a pit bull who years ago wouldn’t let people go into or out of the convenience store in Vail, Jeri explained. He had to be darted by law enforcement to be taken to the pound.

“I just kind of fell in love with him because he’s got a really good heart and he is not aggressive to other animals,” she explained. “When he woke up (from being darted), I could see the kindness in his eyes. He goes out with me when I do the chores at the pound.”

Jeri said she jokes with the police that she hired Blue for pound security.

She added Blue will stare down any dog he thinks will give her problems.

The Denison Animal Pound is a state licensed facility, and state law says that any animal adopted must be spayed or neutered within 30 days. The new owners have to pay a $50 spay or neuter deposit which is refunded once they turn in the paperwork with the veterinarian’s signature. Many people, however, ask that the deposit be retained to help with the operation of the pound. If the paperwork isn’t turned in within 30 days, the new owner is contacted and is told they have to return the animal.

Dogs and cats that end up at the pound can be adopted out after seven days. That’s the amount of time the owner has to come and claim their pet and pay an impoundment fee.

“A few dogs go up for adoption right at the seven days. If they aren’t, it’s because I need to work with them on socialization and things like that,” Jeri said.

That was the case with a chocolate lab mix that Jeri adopted out last week.

“She was so shy when she came in that you could hardly see her because if you’d go outside the pound, she’d go inside, and if you came in, she’d go out,” she explained. “I couldn’t touch her for weeks, so I just let her figure out that I wasn’t going to hurt her and that I was going to be here for her. Then, suddenly, it was just like she was asking, ‘Can I be your friend?’ When the woman and her daughter came to meet her (last week), she was playing ball with them.”

It just takes some time and patience to work with animals, Jeri pointed out.

“If I have a real bashful dog or a dog that’s not socialized well, when people come in, I’ll have them offer a treat whether they’re interested in that dog or not,” she said. “You just have to let them know that nobody’s here to hurt them.”

Some dogs that come into the pound haven’t been treated very well and need time to trust people again.

Jeri not only cares for animals at the pound but has adopted some herself. She and Ron used to have four dogs adopted from the pound, but they all got old, and one after the other died.

“The one that broke my heart the most was a goldendoodle,” she said. “My kids said they’d get me a new dog but I said no, I couldn’t.”

But at Christmas two years ago her kids presented Jeri with a French bulldog, and then about a year later Jeri and Ron got another French bulldog. 

Lulu and Rosie, who are inseparable, are the first dogs Jeri and Ron have had that haven’t been adopted from the pound.

Jeri is very good at reading the personality of dogs, which helps when people come in to adopt an animal.

“If I don’t think a dog is going to be a good fit for a family, I will tell them right away because I don’t want that dog coming back,” she explained.

However, if a family adopts a dog and it just doesn’t work out, she encourages people to return the animal to the pound so a new family can be matched with the dog.

Jeri said one woman called and said the dog she adopted had too much energy for the family, but she was afraid to bring the dog back to the pound because she thought it would be put down.

“It really bothers me that people think that if they bring a dog back to the pound that I’m going to destroy it,” Jeri said. “I will keep the dog here until I find a new family. It’s work, but I don’t mind the work; it’s for a good cause.”

 

Blue, a pit bull, is Jeri’s permanent companion at the Denison Animal Pound. 


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Boyer Valley grad part of winning FCS team

 

Addie Wood’s career goals inspired by parents

 

Addie Wood

 
 

Addie Wood, of Dow City, a 2021 graduate of Boyer Valley, is a member of a first-place, prize-winning team in a national video and digital poster contest designed to promote the value of family and consumer sciences (FCS) programs.

The contest was hosted by the National Partnership to Recruit, Prepare and Support FCS educators; it was facilitated by the Family and Consumer Sciences Education Association (FCSEA).

Another purpose of the public service announcement contest was to address the critical need for FCS educators.

Addie is on track to be one of those educators. The Wayne State College junior is majoring in FCS education. Once she graduates, she will have a middle school and high school FCS education degree and a work-based learning endorsement.

Addie has great mentors that influenced her to pursue her career. Her mother, Julie, is the FCS instructor at Denison High School, and her father, Chris, is the industrial technology and art teacher for the Charter Oak-Ute elementary and middle schools.

Both parents are Wayne State College graduates. 

Addie said her mom inspired her to pursue an FCS education degree.

“She was a big part of it. I’ve always cooked with her growing up. And as my dad is also a teacher, I just kind of knew that I wanted to be at a school and get to coach and be a teacher,” she said.

“I really love cooking with my mom and baking with her and decided that was the field I wanted to go into,” she added.

The purpose of the contest was to create an original video or digital poster to deliver information about the value and impact of family and consumer sciences education for individuals, schools, and/or communities. The contest was open to FCS students (middle, secondary, post-secondary, or graduate level) and FCS professionals, according to the FCSEA website.

The Wayne State PSA video was produced by the college’s Association of Family and Consumer Sciences Professionals (AFCSP) club. AFCSP helps other students majoring in FCS to connect with each other and learn more about what FCS is. The group also gives students opportunities for expanding connections outside the college.

 
 
 

Other club members involved in the video production are Emma Kirk of Missouri Valley, Bridget Vaith of South Dakota, and Doe Carder, Reggie Lawson, Harleigh Claussen, Paige Nolan, Stacy Frisch and Evan Landauer, all of Nebraska.

Addie is one of the speakers in the video, which can be viewed at this link: https://www.fcsed.net/fcs-educator-day/psa-contest. 

Addie’s part is about 28 seconds into the video. She is in the second group of students to speak, and her line is “to be a role model for any student.” Spoken lines in the first part of the video answer the question “Why FCS?” Lines in the second part of the video answer the question “Why FCS Education?”

“The president of the AFCSP club brought the script to one of our meetings and said we could pick whatever we wanted to say or come up with our own saying,” Addie explained.

“We were all really excited that we won first place,” she added. “We talked about it in some of our FCS classes because our professor is also our advisor. We thought it was cool that we had won.

“We really enjoyed looking at other people’s submissions,” Addie continued. “It really inspired us seeing the little kids involved (in the videos) and the fact that they just really enjoy FCS and what they’re learning.”

First place also came with a $500 prize, which will go to the club.

In the future, Addie plans to teach at a school close to home. She said she would prefer to teach FCS at a middle school but would be fine teaching FCS at the high school level as well.

 

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From the town to the country

 

Renee VonGlan honored by cattlemen

 

Renee VonGlan is pictured with her family. She is pictured in front with Cody’s girlfriend, Hannah Kraus. In back are Cody, Tyson, Clint and Ben VonGlan. Photos by Gordon Wolf

 
 

A person who is well known behind the scenes with the Crawford County Cattlemen’s Association received the annual Service Award at the organization’s annual banquet Saturday at Boulders Conference Center.

Nick Anderson, an officer with the cattlemen’s group, presented the plaque to Renee VonGlan, of rural Vail. He said the award was past due. 

Although not a formal board member, VonGlan has volunteered on countless boards and helped the youth, he added.

“This person makes this event (the annual banquet) and the cattlemen’s kind of tick and is there to help us in time of need,” said Anderson.

VonGlan thanked the cattlemen’s association for the award.

She and her husband, Clint, have three sons, Ben, Cody and Tyson. This August they will mark their 25th wedding anniversary.

“Who would have known a town girl from Cherokee County who went to school and didn’t even set foot in the cattle barn at the county fair would be presented with the Crawford County Service Award,” she said.

VonGlan grew up in Meriden. She was in kindergarten when her family moved off the farm and into town.

“First when Clint and I met, I helped him with the pigs and cattle doing chores. He would call that date night,” she joked.

She said when her sons came along and wanted to be outside with the cattle, she would go out and watch over them.

“That transitioned to where we are today, a family operation where we all contribute,” she added.

 
 

Renee VonGlan is presented with the Crawford County Cattlemen’s Association Service Award by Nick Anderson. 

 
 

VonGlan said she was dating Clint when she was attending AIB College of Business in Des Moines. After school she worked at American Home Shield in Carroll for six months and then took a job at Farmers Cooperative Elevator in Arcadia, where she met and talked with farmers and learned more about farming. She has worked there now for 26 years.

“Many years ago Clint came home from the cattlemen’s banquet and said, ‘I got elected for the treasurer position.’ Well, we all know how that ended up. Clint being the spokesman, me doing the stuff behind the scenes,” VonGlan said.

“From there it just became natural to help the cattlemen out in any way I can to promote the beef industry. It’s been a pleasure to work with the guys. It is group effort to get everything done,” she added. “Thanks again to whoever thought I deserve this award.”

 

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Vail resident turns hobby into a business

Caitlin Michelle Photography

 
 

Caitlin Nelson

“Ever since I was a little girl, I liked taking pictures with my mom’s old camera and my little LeapPad Explorer (a children’s toy),” said Vail resident Caitlin Nelson. “I’ve always been really intrigued with it.”

Her fascination with photography led her to launch a business while she was still in high school.

The 2023 Ar-We-Va High School graduate started Caitlin Michelle Photography when she was just 15.

Caitlin grew up in a rural area a few miles outside of Vail, where she took pictures of her cats and dogs, the trees, flowers and anything else she found interesting.

She moved on to cows, sunsets and agriculture subjects as a member of the Denison Diamonds 4-H Club.

In 2019, when she was a high school freshman, Caitlin was given a Canon Digital Rebel T6 camera for Christmas; the T6 is a consumer camera that has professional-grade qualities.

The COVID pandemic hit a few months later, and she picked up the camera as a way to help alleviate her boredom.

“I started taking pictures of my friends, and I loved it,” she said.

Some of her friends suggested that she should start charging for her services.

“I thought, well … maybe, but I didn’t know if I wanted to do it for the rest of my life,” Caitlin said.

“But then I continued to do it, and I’ve grown from there.”

As an Ar-We-Va student, she went to Carroll High School for the first four periods of the day.

“I had a lot of Carroll students that I took pictures of – mostly seniors and couples and young kids,” Caitlin said.

She launched a Facebook page for Caitlin Michelle Photography in the summer of 2020.

By that fall, she started charging $30 per session.

 
 
 
 

Caitlin said the transition from photographing cats to photographing people wasn’t too difficult.

“I’ve always been kind of a people person, so it was just something new to try,” she said. “I’ve been told by my previous clients that they forget they’re even in front of a camera. I don’t want to have it seem posed; I just try to make them feel comfortable and do what they would normally do when they’re not in front of a camera.”

Over the last four years, she has worked to learn more about cameras and grow her knowledge of the art of photography.

“When I started, I had no idea how to work my camera; I just used whatever setting it was on and just shot with that,” Caitlin said. “I’ve watched a ton of videos and I’ve done mentorships. I definitely know the right way to do things, now. I’ve dedicated a lot of time and effort, but it’s all been worth it.”

Her featured services have grown along with her skills.

“A lot has changed, and I’ve expanded myself through the kinds of pictures I take and what I offer,” she said.

“I do anything from seniors to families to couples. I’ve done a few weddings, and I’ve started to dabble in newborns and maternity photography.”

Caitlin has created new bonds and friendships with her clients along the way; she said she gets the most enjoyment out of meeting and photographing couples.

Last fall, she purchased a Canon EOS R6 Mark II, which is a professional-grade camera with modern features.

“It was a lot of money, but it was worth the investment,” Caitlin said.

The R6 was a major improvement over the T6, which was no longer up to date.

With the new camera came new techniques to learn and new possibilities for her photographs.

Her new puppy is one of her favorite subjects.

“Everyone loves seeing those kinds of pictures,” she said.

In recent weeks, Caitlin has started to offer a free service to local businesses.

“I’ve been reaching out and asking them if I can take pictures of all the ins and outs of their business for free,” she said. “And then, in return, I tag their Facebook page and they tag mine; it’s kind of a cooperative marketing system.”

She started taking classes last fall toward a degree in marketplace design at Western Iowa Tech Community College, but decided to switch her major to business management, which she thinks will be of more value to her photography business.

“I’m hoping this year to expand my clientele a little bit and venture out into other counties,” Caitlin said. “I want to push myself out of my comfort zone a little bit and try doing new things.”

She plans to make a career out of photography.

“I don’t ever plan on stopping,” she said.

 
 

Featured here is a selection of photographs by Caitlin Nelson, including Alexis Gruhn and her cattle, and Nolan Simons and Reagan Irlbeck sharing a moment.

 
 
 
 
 
 

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CDC welcomes Cronk’s Café

 

The Chamber & Development Council of Crawford County conducted a ribbon cutting ceremony at Cronk’s Café last week Wednesday. Omar Patino, the owner, cuts the ribbon. With him are his siblings, Ramon Patino Jr. and Patricia Patino.  Photo by Gordon Wolf

 
 

The Chamber & Development Council (CDC) of Crawford County made a presentation to Omar Patino, owner of Cronk’s Café, and conducted a ribbon cutting ceremony at the restaurant last week Wednesday.

Cronk’s Café reopened under Patino’s ownership in late November after being closed a few months shy of four years.

Omar said his father, Ramon Patino, wanted to open the restaurant after seeing it empty for so many years because he knew that people had many memories of eating at Cronk’s.

 
 
 

Omar said Cronk’s has added daily lunch specials, and he is open to any suggestions for menu items.

The restaurant features the well-known Sunday brunch. A crab leg buffet is offered on Thursday nights.

He added he is thinking of starting deliveries.

Omar said he appreciates the support of the community and the support of people from nearby towns. 

 

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Heiden to retire after 44 years at Job Corps

 

It’s been a while

 

After 44 years at Job Corps, Kim Heiden will retire on Monday.  Photo by Dan Mundt

 
 

Job Corps had just come into existence when Kim (Bergman) Heiden was hired as a clerk/typist.

“My first day was November 12, 1979,” she said. “They were still remodeling and getting the building ready. When I was hired, we didn’t have students yet.”

After 44 years of watching the school grow and change, Kim has decided to retire.

Her last day will be Monday, February 5.

Kim grew up in Kiron and is a 1977 graduate of Denison High School.

Her brother, Craig Bergman, works at the Jet Propulsion Laboratory in Pasadena, California, and helped land NASA’s Perseverance rover on Mars.

Kim might not have applied for the position at Job Corps if not for encouragement from her father, the late Gene Bergman.

“He told me about this new school that was coming to Denison,” she said. “I had gone to secretarial school at Iowa Central Community College. I thought the time was right, so I applied and I got hired.”

During her first few weeks, she worked in an office at Cottonwood Square, which is now the location of the St. Anthony Clinic and Carroll Area Nursing on Highway 30 in Denison.

“That’s where the staff reported initially, and then we moved out to the center,” Kim said. “We did lots of staff training to get prepared for our students; the students first arrived on my birthday, February 4th, 1980. I remember that very well.”

She worked several different clerical positions, then became secretary for basic education and vocational training, and then became a receptionist during the early- and mid-1980s.

“In 1988, I applied for the executive assistant position and, to my surprise, they offered the position to me; that’s the position I am currently in,” Kim said. “I’ve been doing what I’m currently doing since 1988. So, it’s been a while.”

As executive assistant, she reports primarily directly to the center director but she takes on many tasks.

“I do a lot of things for a lot of people,” Kim said. “I take meeting minutes, I schedule appointments, I do staff travel, and I try to be there for the students if they should need anything. It seems like it’s always something different.”

She makes herself available for students in a variety of ways.

“If they have an issue or a concern, or maybe they just want someone to talk to, I’ll ask them how their day is going, or I’ll ask them how far along they are in their trade and when do they think they’ll be finishing,” Kim said. “If they want to, I’ll schedule an appointment with the center director. I just try to do my best to help them in any way that I can.”

 
 
 

Working at Job Corps has been a life-changing experience.

“I’ve worked with wonderful people; the students are wonderful and the staff are like my second family,” she said. “I say sometimes we see more of our coworkers than we do of our families. I worked for 10 different center directors. They’ve all been wonderful to work with and work for, and I’ve learned something from all of them. I feel very blessed and fortunate.”

She has seen many changes over her four-plus decades.

“The one thing I miss, that I wish we still had, is the wonderful child development center/solo parent program,” Kim said. “COVID closed that down and it hasn’t opened back up, yet, but hopefully someday it will because there’s a need for it.”

She said at Job Corps, she always felt she was working in the right place for her.

“The time has just gone by so fast; when I first started, I was a young’un like these students are,” Kim said. “And now … where has the time gone?”

She also wants to give recognition to the only other employee who has been at Job Corps as long as she has been.

“Linda Boyd is our buyer at Job Corps, and we both started on the same day,” Kim said.

With her retirement approaching on Monday, she is having trouble imagining that it will be her last day on the job.

“I think it will be emotional because I spent so many hours, days, years out there in the same office,” Kim said. “It will be hard driving down Opportunity Drive for the last time.”

She said she hopes the school will let her visit or have lunch at the school in future.

“I just realized it’s time for me to enjoy my golden years with my husband (Jay), so that’s what we’re going to do,” Kim said.

“I’m so grateful for the opportunity to have worked out there all this time.”

 

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DHS graduate wins Kennedy Center award

 

Jack of all trades

 
 

Jack MacGregor

Jack MacGregor, a 2021 Denison High School graduate, has been awarded the Kennedy Center American College Theatre Festival (KCACTF) Region 5 National Award for Scenic Design.

MacGregor is a junior at Northwestern College in Orange City, where he is majoring in theatre.

He was one of eight undergraduate and graduate scenic design students in the nation whose scenic designs will compete at the KCACTF National Festival from April 22-26 in Washington, D.C.

MacGregor received the award for his scenic design of the February 2023 Northwestern College production of “Silent Sky” by Lauren Gunderson.

The play was inspired by the true story of Henrietta Leavitt and her astronomical discoveries at Harvard University in the early 1900s.

MacGregor credits his teachers at DHS with helping nurture his interest in pursuing theatre as a career.

“Theatre is not necessarily a field a lot of Denison High School alums go into. My education often felt more STEM (science, technology, engineering, and math) targeted, and rightfully so since they’re vital fields for our society to function,” he said. “I was extremely blessed to have (language arts teachers) Laurel Olsen and Cynthia Koster encourage me to study theatre while in high school. They both developed me as a speaker and actor, and gave me a love for seeing literature come to life. They both reminded me that the world needs art just as much as it needs science and math. I also had Laurel take me under her wing to build and design scenery for shows because she noticed my creative eye. My work was shoddy at times, but Laurel was so patient and constructive, no matter what. It’s because of Laurel and Cynthia that I am where I am today. They gave me hope.”

To MacGregor, Northwestern College feels like the best place he could possibly be.

“My professors know me personally; they’re invested in supporting the path I want to take to make a difference in the world,” he said. “I’ll admit that at first I questioned if getting my B.A. in theatre was a good idea.”

Work in the arts is hard to find, and many people tend to give up, or don’t even try, he said.

“But, the more theatre classes I took, the more I got to see the meaningful everyday use of construction, competence with technology, heightened social skills, creatively overcoming obstacles on group projects, and a variety of other abilities along the way” MacGregor said. “Apologies for the pun, but I tend to be a ‘Jack of all trades,’ so learning a variety of skills is right up my alley. Plus, they’re necessary skills for the workforce, so it’s a win in my book.”

He said his expectations for the college experience were “night and day” apart from the actual experience.

“I thought I’d get bored. I was super busy in high school, and I assumed I’d only be doing one to three shows in my entire college career, which is what usually happens in undergraduate theatre programs,” MacGregor said.

“Now, I’m currently working on my 18th show at Northwestern. I never expected to design, act, direct, and construct so many shows. On top of that, I’ve helped start an arts and crafts club on campus, and I’m a part of my college’s worship team. I just didn’t expect to be so involved.”

 
 

In a scene from "Silent Sky," Tabitha Thatcher is Henrietta Leavitt and Jack MacGregor is her love interest, Peter Shaw. MacGregor won a Kennedy Center Award for his scenic design for the production.

 
 

He has been involved with plays, musicals, dance concerts, and other student-initiated projects and has worn other hats to help “make the magic happen.”

As an actor, he has previously taken on the roles of Orin Scrivello in “Little Shop of Horrors,” and Segismundo in “Life is a Dream” by Pedro Calderón de la Barca, which was one of seven plays selected to be performed at the KCACTF Region 5 festival in 2023.

He is currently rehearsing the title role in William Shakespeare’s “Hamlet,” which will be performed at Northwestern College in April.

MacGregor said his heart is pulled in three directions where theatre is concerned, but one direction has won.

“I love acting, scenic designing, and props designing. I’m content working backstage and being onstage, but I find more fulfillment in working with my hands backstage on the sets and props,” he said.

“I’ve designed scenery for two student projects, a one act festival, and two mainstage productions at Northwestern. I’ve also designed props for two mainstages and assistant designed props for two other mainstage productions. I’m also a work-study in the scene shop, props master for my department, and a teacher’s assistant for one of my theatre professors.”

His mission in theatre is to help a story come to life.

“Yeah, it’s fun to have the cheap thrill of being in the spotlight, but that’s defeating if the audience isn’t impacted by the story,” MacGregor said. “Theatre can show the brokenness of our world, as well as the beauty and redemption that can happen, if we fight for it at least.”

That’s what he wants the world to see with his designs and creations.

Although he would love the opportunity to take on acting roles on the side, MacGregor’s dream is to get a Master of Fine Arts degree in Scenic Design.

“I hope to be a scenic designer in theatre, as well as design exhibits for museums,” he said. “I might become a professor somewhere, but I haven’t decided yet. We’ll see in a few years.”

 

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The story of one of Denison’s oldest businesses

 

Jim Barnes

 
 

Roscoe’s Jewelry is one of the oldest continuous businesses in Denison – established in 1921 by Earle Roscoe. But the lineage of the jewelry store goes back a couple decades before that.

In 1905, J.V. Barborka moved to Denison and opened a watch repair business on the north side of Broadway, about where The Cottage is today. He later purchased the stock of jewelry from Dr. L.M. Coon’s Main Street Jewelry Store. Barborka had learned the watch repair business from his father, who was a builder of clocks, including the clock that stands in uptown Denison. In 1918 Barborka’s jewelry store and the clock moved to the south side of Broadway (where the clock is today).

Earle Roscoe and his wife, Florence, and their six-year-old daughter, June, moved to Denison from Omaha in 1920. Earle was employed at Barborka’s and within a year was making plans to purchase the jewelry store over a number of years.

June and her husband, George Bagnall, who were married on June 2, 1934, became involved in the business and took it over when Earle passed away in 1962.

A look into the online archives of the Denison Bulletin and Denison Review did not reveal an exact month and day for the establishment of Barborka Jewelry or for Roscoe’s Jewelry, but the 35th anniversary for the current owners, Jim and Suzi Barnes, is coming up on March 1 this year.

“We actually bought it in February (1989), but June (Bagnall) wanted to operate it through Valentine’s Day because she had already bought the Valentine’s Day merchandise,” said Jim.

The purchase of Roscoe’s by Jim and Suzi is an example of recognizing opportunities when other paths have closed.

Jim grew up working in his father’s business, Olson Sporting Goods in Sioux City, and his mother’s business, the Knit Nook. As a junior high school student, he would ride the bus to downtown Sioux City to help at the sporting goods store after school, sometimes going to the warehouse or helping with deliveries of sporting goods items to schools. When he turned 16, his father decided he could deliver sporting goods to schools in Sioux City by himself.

After studying business courses at Morningside, Jim decided to stay in the family business, which resulted in a life on the road, calling on schools to sell and deliver sporting goods.

“I started traveling for my dad in 1960 and traveled for the next 28 years,” said Jim.

For part of the 28 years, Jim was traveling for himself. He purchased his father’s and mother’s businesses in 1971 and sold them in 1983.

Just before he sold the businesses, Jim struck a deal to go on the road with Reynolds Yarn Company.

“I was bored and went to a yarn show in Lincoln one day with my staff,” Jim explained. “I was wandering around the show and somebody said ‘so and so is hiring.’”

Jim spoke with Sandy Reynolds with Reynolds Yarn Company and agreed to travel in Iowa, Nebraska and South Dakota for the company. Reynolds Yarn Company was later bought by Johnson Creative Arts and Jim became an assistant sales manager and traveled seven states to markets as far away as Dallas, San Diego, New Jersey, New York City, Chicago and Kansas City.

Then health problems arose.

“I was on the road too many days and too many long days and developed a blood clot in my leg from so much driving and sitting,” Jim explained.

At the time, Jim was living at the family home in Spirit Lake. He returned from a trip on a Friday at the start of an extended Fourth of July weekend and started mowing the lawn, feeling worse all the time. The next day, his leg was swollen, and Suzi, then his fiancée, took him to the emergency room. That eventually led to a trip to a hospital in Sioux Falls for an operation.

After the operation, the surgeon told Suzi that Jim had to find another job because he was sitting in the car too long. That was in July of 1988 (they were married in October that year).

On a trip to Denison, Jim and Suzi went to Roscoe’s Jewelry to shop for a wedding ring. Through a conversation with an employee, Ed Drilling, Jim learned that June Bagnall was interested in selling the business. On the way home, Suzi asked what the conservation had been about.

“Evidently, June wants to sell the store,” Jim replied. 

“When we get home, you call her and tell her we would be interested,” Suzi responded.

That was in August, and since June had purchased inventory for Christmas, Jim had to wait. He went back out on the road, but the trips were shorter this time.

Jim had plenty of business experience but not the jewelry store knowledge.

“It was a big learning curve,” he said. “June stayed with me for a full year and gave me the gemology tests. She was a certified gemologist.

“Along with that, I learned a little bit from Ed (Drilling) but June had also helped another couple start a jewelry repair business in Council Bluffs,” Jim continued. “They helped me more than anybody with repair work.”

Jim spent every Tuesday in their shop.

The jewelry store has seen its changes through the years. A number of products they had been carrying were discontinued for one reason or another. An advertisement in 1948 promoted Smith-Corona typewriters. Another advertisement the same year promoted photo equipment.

“We used to do a nice business in China, crystal and silver services – tea pots and coffee makers – but that’s gone by the wayside because none of that can go into a dishwasher,” said Jim. “With silver, they had not come up with the treatments like they have now – sterling silver rings treated with Rhodium, so they don’t tarnish as quickly.

 
 
 

“It seems like the younger generations are more interested in stainless silverware, and I can’t blame them,” he added.

Jim said he still sells a lot of baby silverware because he can do the engraving.

“The bridal registry for a jewelry store is not that big unless you carry a lot of giftware, and we were not really a giftware store as much as we were a jewelry and watch business,” he explained.

The volume in watches is another change Jim has seen.

“There aren’t as many people wearing watches. I’ve never been without a watch, and a lot of guys still like them. But people have their phones today,” he said.

For Jim, a big change in selling jewelry was no longer being on the road.

“One thing it allowed me to do is to have lunch at home,” Jim said. “All those years on the road, I either ate at the schools I called on or at restaurants. In the last years I was traveling for the art company, I was on the road Monday through Friday, eating at restaurants each day. I got pretty familiar with the restaurants where I stopped.

“And it was a big change for me to be home every night,” he added.

For years Roscoe’s Jewelry was advertised as “At The Sign Of the Clock,” referring to the 1908-era street clock.

Sometime in the 1970s, when the city was doing some reconstruction on the sidewalks, the clock was taken down, Jim recalled. 

The clock was stored in the basement of Hallett’s Bootery for 30 years.

When the city embarked on a streetscape project in the early 2000s, Jim objected to having a tree in a planter right in front of the door to his business but instead proposed having the Barborka clock reinstalled. That was done in 2004. Barry Mundt was in charge of dismantling the clock and having it refurbished. Petersen’s Manufacturing and Thermal Fab (now Sullivan Supply) put in donated labor to refurbish the clock and make it operational. 

Unfortunately, the clock is not operational today because the power supply was turned off.

In 2007 Jim and Suzi Barnes moved Roscoe’s to the lower level of the Hartwig House at the corner of North Main Street and 4th Avenue North. Suzi, the granddaughter of Henry Hartwig, is the fourth generation of Hartwigs to live in the house.

“The lower level has about the same amount of space as was in the store downtown,” said Jim.

He added, “We’re not on Broadway, but we’re here.” 

The lower level had been his father-in-law’s man cave.

Jim and Suzi decided not to purchase Roscoe’s Jewelry building on the advice of their banker.

“After Mrs. Bagnell passed away, her sister-in-law’s heirs hadn’t had anything to do with Denison and wanted to just sell the building,” Jim explained. 

Downtown Denison was changing at the time and the banker advised against buying the building because of the concern of getting the investment back out.

Jim has a respect for being an owner of a business that’s over a century old.

“I’ve tried to carry on the same traditions - be friendly to the
customer, give them the best service I can and carry a nice line of products like the store has always had,” said Barnes. “Service is the business. It’s the whole thing.”

 

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Becca Mae’s opens in Vail

 

Cocktails and more

 

Photos by Dan Mundt

 
 

“It has kind of a city feel for a small town,” said Becca Mae Luft of her new Vail bar, called “Becca Mae’s.”

Her focus on cocktails adds to the city feel.

“That’s something that you don’t get around here very often,” she said. “I’m just trying to fill the gap of some of the things we don’t have.”

She said she makes the very best dirty martini.

Becca Mae’s also offers a large variety of beer and a small variety of food.

“We do a little bit of food,” Becca Mae said. “On Fridays, I’m doing these awesome pork carnitas – those are going over really well.”

She also offers soft pretzels through the week and plans to add charcuterie in the near future.

“It’s a work in progress, but I’m slowly adding things to the menu,” she said.

Becca Mae’s is located at 111 Highway 30 in Vail in the former location of The Chub Pocket, which was owned and operated by her parents, Marc and Jodie Luft.

“My dad grew up in Vail and my grandma still lives here,” she said.

Becca Mae grew up in Carroll and is a 2013 graduate of Carroll High School.

She worked at the Carroll A&W for eight years and worked for her mother at two different bars.

After graduation, she spent several years in Arizona, where she did a lot of bartending and learned about signature cocktails.

She moved back to Iowa three years ago.

Her parents decided to close The Chub Pocket last summer.

“This was the next natural step,” Becca Mae said. “My parents own the building and it was just sitting empty. I decided to rent it because it was a good opportunity.”

She leaned on her experience in bartending and working at restaurants.

“I’ve been doing this for a really long time, so there wasn’t much training involved,” she said.

Becca Mae didn’t do any remodeling of the bar, which already has a very modern and new appearance.

“I did a lot of painting, a lot of decorating,” she said.

The bar had a soft opening on New Year’s Eve.

“I didn’t say much beforehand because I didn’t know what my timeframe was going to be. I didn’t want to rush myself, so I just flipped the lights on one day and it’s worked out,” Becca Mae said. “It’s been a really good week. I think word of mouth was a huge deal.”

 
 
 
 
 
 

At present, Becca Mae’s is open every day from 4 p.m. to whenever closing happens to be.

“It’s whenever everybody leaves,” she said. “If there are people here, I’m going to serve them.”

Patrons of Tiney’s Steakhouse, just around the corner on Main Street, often find their way to Becca Mae’s later in the evening.

“They close around 10 (p.m.), so I’ve been getting a lot of business from there,” Becca Mae said.

She prefers to leave the restaurant business to Tiney’s and concentrate on her bar.

“I don’t want to be a restaurant. I’m not going to just do the same thing,” she said. “I want it to be a cocktail bar – that was the main idea.”

In the coming weekend or the next, she plans to open earlier on Saturdays and Sundays for football games.

Becca Mae isn’t looking to hire any additional help, at present.

“I have a couple girls that are going to come help me out, but for now I’m just doing it all on my own,” she said. “I’m seeing what I could afford to pay and what kind of hours I’m going to have.”

She said the bar is turning out to be what she hoped it could be.

“I love it – I’m glad I did it,” Becca Mae said. “I was very, very nervous at first, but I’m kind of getting the hang of things, now. It’s kind of nice to have something that’s your own. No one can tell me what to do, but I still have to be accountable.”

She said she likes to move around a lot, but right now she feels that Becca Mae’s is where she wants to be, and she hopes others will feel the same about the bar.

“I’ve worked at a lot of dive bars and this is a very nice, clean bar, and I want it to feel like home,” Becca Mae said.

“Come check it out.”

 
 
 

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Blakleys head south on the water

 

The Great Loop

 

After enduring cold temperatures for the first few weeks of their trip south, the Blakleys were relieved by the summer-like temperatures of Mobile, Alabama.

 
 

Part 2 of 2

Evan and Meriah Blakley sold their house in Denison at the end of November and headed for Tennessee with their 25-foot boat, Novella.

On December 2, they cast off from Pickwick Landing, Tennessee, to begin their 6,000-mile voyage on “The Great Loop,” which will take them to the Gulf of Mexico, around Florida, up the East Coast, through the Great Lakes and Canadian Heritage Canals, and back into the Midwest.

The journey does not include a lot of time on open water far from land.

“Typically, you are in a river, you are in the Intracoastal Waterway, you’re in a bay,” Evan said.

“There’s one point where you have to cross the gulf and there are a couple of options on how long your crossing will be. For us, it looks like we’re going to do daylight crossings only, which could put us about 20 to 30 miles, at most, offshore. When you get up to New Jersey, you do have to go outside into the Atlantic for some time to get up to New York City.”

Some potential routes across the Great Lakes may also take Novella away from shore.

“But that represents a very small percentage of the entire trip,” Evan said. “Most of the time, we’re within at least a semi-protected waterway.”

Safety was a primary concern when planning the voyage.

“You’re always within range of a Coast Guard radio receiving station, you’re always within range of other vessels that could assist,” Evan said. “We have a membership with TowBoatUS, so if we ever got stuck, we’d have a free tow to get us wherever we need to be.”

The Blakleys have a dinghy, named Puff, that can serve as a life raft if anything happens to Novella. 

“There are only two or three times where we’ll be making a crossing where we are not within sight of land,” Evan said. “Most of the time, you’re within sight and you could swim to land.”

A 6,000-mile water voyage will inevitably include times when they will be out of their comfort zone.

“Some things could turn into dangerous situations if you’re not prepared,” he said. “That’s why you have to study, learn, read from all sorts of sources to know how to handle all the different things that can happen, and have a plan for what you do in those scenarios.”

Evan said he and Meriah anticipated that they would have many lessons to learn during the first weeks on the water.

One of the first things they learned was that they needed checklists.

“There are so many things to do when you come to a dock, when you leave a dock, when you hoist your sails, when you start your motor; there are all kinds of steps involved and it’s very easy to forget something that makes life difficult later,” Evan said.

They also had to learn how to live on a 25-foot boat.

“There is endless reorganizing and moving of things to get to something else,” he said. “Whether you’re making coffee or cooking dinner or getting ready in the morning, everything is organized and put away somewhere.”

Most “Loopers” make the voyage on much larger boats, he noted.

“They basically have every luxury you would have in a house; we have those things, too, for the most part, but on a much smaller and more simple scale,” Evan said.

“I’m still trying to wrap my head around everything because we’ve been working on this for so long, but also everything kind of came together at the last minute,” Meriah said.

She spends much of her time below deck working on jobs for clients of her company, Roo Bea Design Co.

 
 

The appearance of dolphins signaled a change in the weather and a fresh outlook for Meriah and Evan.

 
 

Their first weeks on the water were too cold for both of them.

“While Meriah works below and I am outside motoring, I’ll call her up to see the sights; come up and look at these birds, come look at these cliffs along the river; this is really beautiful,” Evan said. “She’d pop her head out and take a picture and go back below and go back to work. She’s absolutely right – it’s been way colder than we could have imagined.”

He said the trip would have been a lot more enjoyable if the temperatures had been higher.

“There’ve been long times of not-enjoyable motoring down a river 100% exposed – with no autopilot – just 100% hand-steering the whole time,” Evan said. “It’s kind of like driving a car for 11 hours a day, except you’re driving a boat and the scenery’s different.”

They had visited Pickwick Landing at Christmas in 2022 and spent their time in short sleeves; when they arrived a year later to begin their journey, they were confronted with temperatures in the 20s and 30s.

“We just have a little Walmart heater because you have to buy the smallest thing you can,” he said. “We were trying to outrun the cold at every turn and it just wasn’t really happening most of the way down the river.”

Cold or not, they still found enjoyment during the first weeks on the water.

“There are little moments of intense beauty that we could not have imagined,” Evan said. “We were docked in Fulton, Mississippi, and I had no hopes for that place to be anything remarkable. We were docked next to flooded timber with all these tree trunks sticking out from the water just feet from our dock. We could see the stars perfectly and the sunsets there were absolutely amazing. We just figured it was a cheap place to stop when we headed downriver, and it ended up being one of our favorite marinas.”

A positive distraction on their voyage is Tildy, their 13-year-old cat.

“I found her in a parking lot before her eyes were even open. She was bottle fed and toted along wherever we went,” Meriah said. “She is a very laid-back cat and we thought she would be well-suited for boat life.”

Tildy has always been fascinated by water and adjusted effortlessly when Meriah and Evan took her on their test cruises last summer.

Meriah said Tildy naps most of the day on their trip.

“She comes out typically once we anchor to explore around the boat,” she said.

They have to keep an eye on her because she likes to explore other boats, as well.

“More than anything, she likes to be held and petted. She is incredibly snuggly,” Meriah said. “It is nice having her along – she makes the boat feel like home.”

The coldest day of the first part of the Blakleys’ trip was on the last leg to Mobile, Alabama.

“I kept having to ask Meriah to come out and steer so I could go down below and warm my hands over the stove we have,” Evan said. “Then I’d go back out for an hour and come back in and warm my hands.”

The big payoff came when they arrived in Mobile two days before Christmas.

“It was like a switch had been turned and it was summer,” he said.

“As soon as we got into the bay, it opened up and the sun was shining, and the boat was surrounded by a small pod of dolphins,” Meriah said. “It was almost like they were out there waiting for us. It made everything worth it.”

“That was the turning point when it really felt more like what we had imagined,” Evan said.

“Pelicans were flying by – I swear one almost hit me with his wing,” Meriah said. “I’m an animal lover, so anytime I can see animals in the wild, it’s thrilling to me. Then we saw a shrimp. I’ve never seen a shrimp in the wild.”

“It swam right up to our boat,” Evan said. 

“They’re adorable,” Meriah said.

“One large reason we’re doing this is we love to be outdoors, we love to be active and see nature,” Evan said. “We’re hopeful that this trip opens up year-round outdoor activity.”

The Blakleys departed Mobile on December 27 and reached Florida three days later.

“We plan to be stationed in St. Augustine (Florida) at the end of winter for a week or two and wait for the temperatures to rise, and then we’ll head up the coast and follow the spring temperatures up,” Evan said. “By the time summer hits, we’d like to be in New York City.”

You can follow the Blakleys’ journey at Sailing Novella on Facebook and Sailingnovella on Intsagram.

 

Meriah and Evan’s 13-year-old cat, Tildy, came along for the trip around the Great Loop.

Novella and Puff docked at Fairhope, Alabama, after a trip across Mobile Bay.


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Blakleys leave Denison, begin 6,000 mile water voyage

 

The Great Loop

 

Meriah and Evan Blakley aboard their boat Novella on the first day of their 6,000-mile journey.

 
 

Part 1 of 2

“It definitely started with me,” said Evan Blakley of the voyage that he and his wife, Meriah, began on December 2 at Pickwick Landing, Tennessee.

That was the day the couple began the first leg of the “Great Loop,” which is a water voyage on continuous waterways that includes major rivers in the United States, Gulf Coast and East Coast waterways, the Great Lakes and Canadian Heritage Canals.

Evan is the former executive director of the Chamber & Development Council (CDC) of Crawford County.

Meriah, a graphic designer, is the owner of Roo Bea Design Co.; among her many clients are La Prensa Hispanic Newspaper and the Denison Free Press.

Evan first heard of the Great Loop on a podcast he discovered about two years ago.

“I’ve always been interested in sailing, and on a whim I started to look up sailing podcasts,” he said.

“I settled on one where a couple guests were talking about how they just completed the Great Loop; they described the way they cut their ties and started traveling full time, and this was one of the things they were going to do.”

Their voyage had also been an introductory course in sailing and boating, which they said was not advisable.

“Their story was really inspiring to me and the Great Loop was interesting, even though it’s not advisable to learn how to sail doing it,” Evan said.

“At that time, I had no idea if it was feasible for us to do, but it became something to daydream about. I mentioned it to Meriah; I was trying to convince her to start thinking about how we could live a life of adventure, and that’s really what I was craving at that point in my life.”

The Blakleys built their life around travel.

“Every time we go on vacation, he’s reading books about sailing or boating or ocean adventures,” Meriah said. “But I’m terrified of the open ocean. That’s scary – I don’t want to be out there.”

“No, we’re fine,” was her initial response to the idea.

“I always thought he just wanted to bob around in the ocean,” she said. “That’s what I thought he was talking about.”

When he first suggested selling their house and heading for the ocean, her answer was “Nope.”

“But then he started to talk about it more and more,” Meriah said. “I would hope more than anything that Evan gives this up. I just want him to stop talking to me about the ocean and stop talking to me about sailing, because I loved our house and enjoyed our life. I’d love to travel more, but I didn’t really think that was possible.”

When Evan suggested the idea again, Meriah decided to try to figure out why she was so opposed to it.

“I probably took a night to think about it and figure out what my apprehension really was,” Meriah said.

“I thought about it and I was like, ‘Guess what – we’re going.’ I didn’t want to be old one day and realize it was my fault that Evan never got to do the thing he was really passionate about.”

“At that point, it became real and she came back and had to convince me,” Evan said. “I would say, ‘What about this? What about this?’ She said it doesn’t matter – we’re going. She said, ‘this is your dream and it sounds like fun. You talked me into it, so you’d better figure out how we’re going.”

 
 

The Blakleys borrowed space in a neighbor’s back yard to outfit their boat for a year-long journey.

 
 

Evan gave six months notice at the CDC and joined Meriah at Roo Bea Design Co. to build a video production service for his next career.

In October 2022, they bought an inexpensive sailboat, located on Lake Michigan, on an eBay auction.

They borrowed space in a neighbor’s back yard to store the boat and began outfitting it this spring.

Evan added an 800-watt solar array, a Starlink internet antenna, and communications and navigation systems.

They named the boat Novella because of Evan’s love of reading seafaring adventure stories.

Novella is just 25 feet from bow to stern.

During the past summer, Evan and Meriah tested out the boat at Branched Oak Lake near Lincoln, Nebraska.

Beyond finding out whether it would float, they had to test out whether Meriah could continue to efficiently lay out the pages of the two newspapers, design their ads and take care of her other business needs while traveling on water.

The test went well and they moved forward with their plans to leave Denison at the end of November.

“It was a mad rush to get started,” Evan said. “We had a seasonal window that was going to close and we’d have to wait a whole year to start. That just wasn’t an option.”

A lot of steps were involved as they closed out their old lifestyle to step into the new one.

“At the same time I was transitioning careers, I was outfitting this boat for a journey it wasn’t intended for,” he said.

The Blakleys sold their house on November 30, but they had already left Denison a week before then, and launched Novella in Tennessee on November 27.

After spending six days making final preparations, they set off on the Great Loop; their planned voyage will take them to Mobile, Alabama, along the Florida Gulf Coast, up the East Coast to New York City, to Canada, across the Great Lakes and then back down the river systems of the Midwest.

Read about the first weeks of the Blakley’s journey in next week’s Denison Free Press.

 
 

The Blakleys launched Novella at Pickwick Landing, Tennessee, on November 27.

 

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Hobby gives new life to old sewing machines

 

Harvey Thies uses his knowledge of tractors

 

Harvey Thies is pictured with some of his sewing machine tractors at the Ron Kuhlmann Memorial Farm Toy Show on December 3.  Photo by Gordon Wolf

 
 

Harvey Thies has worked with tractors so long that he can find their shape in other objects – specifically sewing machines.

For the past several years, he has been transforming old sewing machines into replicas of tractors, or sewing machine tractors, as they are sometimes called.

It started when he and his wife, Lynette, were at a flea market and saw that one vendor had a couple tractors fashioned from sewing machines.

“They had just put some wheels on them and painted the sewing machines,” said Harvey. “I thought that was a cute idea.”

He ended up buying three sewing machines that day at the flea market. 

“They sat around for maybe a year before I ever got around to trying it, and then I made a couple,” he said.

Harvey added that the tractors he saw at the flea market were somewhat crudely put together, and he wanted to make his better than those.

“So I just kept refining them a little bit,” he said.

To date, Harvey has converted 16 old sewing machines into tractor replicas.

He doesn’t make them to sell. It is just a hobby.

 
 

Pictured are a few of the sewing machine tractors that Harvey Thies had on display at the Ron Kuhlmann Memorial Farm Toy Show.  Photo by Gordon Wolf

 
 

Ashley Rosener and her grandfather, Harvey Thies, pictured after completing Ashley’s sewing machine tractor project in 2018.  Submitted Photo

 
 

Picking the right type of sewing machine is important. Harvey prefers the newer sewing machines made of aluminum or plastic that have straight sides, not the old-fashioned machines that are not uniform in shape, although he has used some of them.

Harvey has been restoring tractors for 25 years and now does it with his son, John, so he is well acquainted with the shapes of many types of tractors.

“A lot of times if you look at them long enough, something about the sewing machine will remind you of a certain tractor and you just kind of go off that,” he said.

When Harvey first started his hobby, he had to search a little bit for old sewing machines. Then the Mapleton paper ran a story about Harvey. The article was seen by a woman in Blair, Nebraska, who ran a sewing machine repair shop.

“She called me and asked how many I wanted,” said Harvey. “She had a whole garage full of these old machines. I went to Blair, and she gave me all I could stack in a pickup.”

Harvey now has an abundance of old sewing machines for a hobby that he does only occasionally.

“It's just kind of when I get the inkling to do another one,” he said. “I kind of have to start getting bored, and I still work in the shop with my son with his tractor restorations, so I’m usually pretty busy. But there are times I get a notion, or I see something that gets me going again.”

Harvey has to get creative when it comes to details on the tractors.

“A lot of the fenders are made out of frying pans. For a seat on a tractor, I might use a soup ladle; it’s kind of cupped like an old seat,” he said. “And I’ve used fishing sinkers for headlights. You just have to get inventive.”

Harvey said the more modern sewing machines are more difficult to transform into tractor replicas.

“They’re made of aluminum or plastic, and you can't weld on them. So you have to figure out a way to bolt a steel plate to the machine so you can start building off that steel,” he said.

The older style treadle sewing machines have their challenges, too.

“It takes you half a day or a day to clean one up. You have to take everything out of them, weld the holes shut and smooth them out before you start to build,” Harvey said. “There’s more to it than people think.”

There was one old sewing machine that Harvey had difficulty transforming into a tractor replica because he imagined what it had meant to the person who had used it.

“I just hardly had the heart to tear it apart. It had a cabinet with drawers. The lady who had the machine had all her needles and threads in there, and I thought she probably thought the world of this machine. When I was tearing it apart, I kind of didn’t feel good about that.”

The projects that stick out in Harvey’s mind are the ones he did with his granddaughters, Ashley and Sara Rosener.

Earlier this year, Sara wanted to make a sewing machine tractor that looked like a 1965 Farmall 1206 because Harvey had previously owned that model tractor.

Harvey’s daughter, Angie Rosener, explained, “He bought it in December of 1977 from the International dealer in Moorhead. In 1999, after owning it for 22 years, he traded it in for a more modern cab tractor,” Angie said.

Before starting on the project Harvey told Sara, “If you’re going to make this one, you have to do all the welding.

“She had never welded before, so I had to teach her how,” Harvey said. “She did really well, and I was proud of her.”

The tractor replica Harvey made with Ashley was a Farmall tractor made out of an antique sewing machine. 

“Dad has lived on the farm his entire life (77 years),” Angie Rosener said. “One of his dad's (Elmer Thies') first tractors was a 1920/1930s Farmall Regular, so that's why he and Ashley chose to make that model for her sewing machine tractor.”

That project went to the State Fair where it was also entered into a contest sponsored by the International Harvester Collector’s Club. Ashley won $350. That was in 2018.

“She was pretty happy about that,” said Harvey. “Even to this day, she’s in college and she still remembers all the parts of the tractor we made, so it kind of does my heart good to think maybe I taught her a little bit.”

 
 

Ashley Rosener welds on her sewing machine tractor under the guidance of Grandfather Harvey Thies.  Submitted Photo

 

Sara Rosener prepares an old sewing machine to be transformed into a replica of a tractor.  Submitted Photo

 

Sara Rosener and Grandfather Harvey Thies show the sewing machine tractor Sara made this year. Submitted Photo

 

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Madilyn Blunk joins Lambert Family Chiropractic

 
 

A seemingly isolated incident can send a person on a defining path in life.

That’s what happened to Madilyn (Kessel) Blunk, who has been interning at Lambert Family Chiropractic in Denison since November 1.

Madilyn is a 2017 graduate of Charter Oak-Ute High School, where she was involved in basketball, volleyball, student council, FFA, band and choir.

“When I was in elementary school, I got hit in the jaw while playing basketball,” she said. “For months my jaw clicked whenever I ate to the point that my parents could hear it when we ate supper at night. My mom took me to a chiropractor in Carroll (Dr. Angie Cross). She kind of took me under her wing and started teaching me a lot about chiropractic. That got me interested. I was amazed at the things she did and what she was teaching me while I was there.

“She talked a lot about chiropractic, what it entails and how it can affect everything in the body. It’s not just what everyone thinks it is - cracking your back and making your back feel better. She explained to me how chiropractic is so much more than that, how it helps your body function in general,” Madilyn added.

When Dr. Cross left Carroll, Madilyn started going to Dr. Lambert’s clinic where she became further interested in a career in chiropractic.

“He taught me a lot of things, and throughout high school I shadowed him,” she said. “That’s when I decided this is what I wanted to do; that it would be a good way for me to be able to help people.”

The job-shadowing was not through a school assignment but through Madilyn’s own initiative and interest in chiropractic.

“I was able to see Dr. Lambert treat a lot of patients and see how quickly they got better,” she said. “I thought this is a great profession to be in because he was able to help so many people every day, and that is something I want to do – help people.”

While attending Midland University in Fremont, Nebraska, Madilyn shadowed other chiropractors.

“I wanted to figure out what kind of chiropractor I wanted to be, to find the things I like and don’t like, and take something from each person,” she said. “I had great learning experiences in every office I was in.”

After receiving a Bachelor of Science degree, Madilyn continued her career path at Palmer Chiropractic of Chiropractic in Davenport.

“I chose Palmer because I wanted to stay in Iowa,” she said. “It is one of the closer schools to home. Family is important to me and my husband, so we wanted to be able to be a part of that.”

Madilyn also chose Palmer because it would help her become a well-rounded doctor through the variety of chiropractic techniques taught at the school.

 
 
 

Madilyn’s internship with Dr. Lambert will finish her course of studies at Palmer. She will graduate on February 23 and will work at Lambert Family Chiropractic in Denison a couple days a week and then will spend a couple days a week at a new clinic Dr. Lambert will be opening in Dunlap.

Madilyn and her husband, Ben Blunk, and their son, Jaxtyn, born in August, moved from Davenport to Denison. Ben is a Denison High School graduate and just started working in maintenance at Crawford County Memorial Hospital. 

Madilyn said her career goal is to help people become more fulfilled through chiropractic health care.

“You have to listen to patients, take in that information and decide how you can best help them,” she said. “Each patient is different, and what works for one might not work for the next.”

She continued that chiropractic could help anybody.

“We are also very good about knowing when it’s time to go on to the next thing. We’re primary care physicians; we can treat any patient and we’re a good first step for a patient,” Madilyn said. “I think a lot of people see us as low back pain doctors but we’re so much more than that.”

Madilyn said she hopes to see a lot of moms and babies come into the clinic for the care they need.

“Chiropractic can help pregnant women and babies,” she said. 

Madilyn added. “It’s amazing to see all the things that chiropractic can do, and I hope to be able to help the community with that, help people understand all that chiropractic can do for them.”

 

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